Los Apertivos

(s) = spicy  (v)=vegan (f)= favorite

- Guacamole -

Served with fresh tortilla chips

(v) Traditional | 7
Avocados, tomatoes, onions, cucumbers, garlic, and lime juice.

(v)(s) Picante | 7
Avocados, tomatoes, onions, jalapenos, garlic, and lime juice.


- Salsa -

Served with fresh tortilla chips

(v) Roja | 4
Fire roasted Roma tomatoes, onions, and jalapenos blended with garlic and cilantro.

Gringo | 4
Fresh, mild and full of flavor.

(v) Pineapple Salsa | 4
Pineapples, tomatoes, jalapenos, spices and cilantro.

(v)(s) Sweet and Spicy Chipotle | 4
Smokey and spicy with a sweet punch.

(v)(s) Inferno | 4
Tickle the top of your head with this spicy combination of habanero peppers.

- Dips -

Queso Dip | 6
Dos Equis Amber and white cheese with Pico de Gallo.

Queso con Chorizo  | 7
Chorizo sausage blended into our white cheese sauce with Dos Equis Amber and Pico de Gallo.

Dip Trio | 11
Your choice of one of our house made salsas accompanied by our queso cheese dip and traditional guacamole.

- Apertivos -

Corn chips with lettuce, tomatoes, onions, black beans and jalapenos topped with our queso cheese, sour cream, and a side of salsa for dipping.
Regular | 9.5  Pulled Chicken | 10.5  Carnitas | 10.5  Beef | 10.5  Steak | 12.5

Flour tortilla, mixed cheese, black beans and Pico de Gallo.
Four Cheese | 9  Pulled chicken | 10  Carnitas | 10  Beef | 10 Steak | 11

Flour tortilla with mixed cheese and Pico de Gallo fried to a golden brown.
Bean | 8  Pulled chicken | 9

Mexican Street Corn | 6
Topped with chipotle lime crema, queso fresco and cilantro.

Three Amigos | 7
One pulled chicken, one carnitas, and one beef taco served Gringo, Mexican or Cactus style served on your choice of 4 inch flour or corn tortilla.