Platos Principales

(s) = spicy  (v)=vegan (f)= favorite


Poblano Rellano | 14.75
Tofu stuffed poblano, sofrito, vegan cheese and cilantro rice.

Arroz Con Pollo | 14.5
Marinated grilled chicken breast with sautéed onions, green peppers, mushrooms, & tomatoes. Served with Mexican red sauce over a bed of rice topped with grated cheese.

(s) Cactus Molcajete Bowl
Mixed grill of carne asada, chicken, jalapeños, & shrimp served in a heated molcajete bowl with queso fresco, avocado, & lime. Served with sides of black beans & Spanish rice along with four flour tortillas per person. *This is served extremely hot!
For 1 | 21
For 2 | 32

Carne Asada | 15.5
Seasoned sirloin steak topped with chimichuri sauce & served with grilled peppers, onions, beans, & Spanish rice.
Add Shrimp | 3

Chili Mahi | 15.5
Chili rubbed mahi, mango jalapeno chutney, cilantro rice, grilled lime.

Served on a sizzling hot skillet with a side of lettuce, Pico de Gallo, mixed cheese, salsa, sour cream, & guacamole.
Grilled chicken | 13  Tofu | 13  Carnitas | 14  Steak | 16.5  Chick n Steak | 18

Three rolled enchiladas topped with your choice of Verde or Mexican red sauce & melted grated cheese. Served with Spanish rice & beans.
Pulled chicken | 10.75
Carnitas | 11.75
Steak | 12.50